Quick cheese sauce

This is a quickie cheese sauce I make for adding to different
dishes.

Equal parts of the following ingredients:

Velveeta or equivalant
Shredded cheddar
Parmesan
Buttermilk

For the microwave:
Add all ingredients together in a microwave safe bowl.
Heat for one minute on high and then stir, repeat this
until all ingredients are thoroughly blended.

For the stove top:
Add all ingredients to a sauce pan and cook on a medium
heat. Do not let the sauce come to a full boil. Cook
until all ingredients are completely blended.

Alternate ingredients:
If you are out of buttermilk you can substitute regular milk
or for a different flavor try olive oil and vinegar with a spoon-
ful of Mrs. Dash (your favorite variety) or spaghetti seasoning.